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| NOTE: each 1/2 cup is 2 servings |
3 cups whole, raw almonds
3 cups raw pumpkin seeds (pepitas)
1 cup dried cherries (no sulfur or nitrates)
2 cups dried cranberries (I prefer "low sugar")
Mix well in a large bowl.
Divide into 1/2 cup portions in sandwich ziplocks.
Store in the pantry and keep a snack pack nearby!
I’ve always got one in a backpack or travel bag or purse… you never know when you’ll need a quick healthy snack.
Makes about 18 1/2 cup servings.
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Click Link FOR: Mama Jo's Recipe Blog TABLE OF CONTENTS
1 cup dried cherries (no sulfur or nitrates)
2 cups dried cranberries (I prefer "low sugar")
Mix well in a large bowl.
Divide into 1/2 cup portions in sandwich ziplocks.
Store in the pantry and keep a snack pack nearby!
I’ve always got one in a backpack or travel bag or purse… you never know when you’ll need a quick healthy snack.
Makes about 18 1/2 cup servings.
- - - - - - - - - - - - - - - - - - - - - - - - - -
Click Link FOR: Mama Jo's Recipe Blog TABLE OF CONTENTS
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